If you like chocolate and ombré desserts, this triple chocolate mousse is for you. This eggless ombre chocolate mousse involves only three types of chocolate and cream, and requires no special ingredients or equipment, and it will be the creamiest and most chocolaty dessert you’ve ever made in no time. I loved the ombre hue…
easy desserts
SMALL SERVE CHOCOLATE OATS CAKE
I am extremely grateful for this year because, not only have I achieved so much in my professional career but also for all the changes I have made in my personal life. One of the most important and beneficial one being – Eating Healthy. And so, for my small serve series, I tried this healthy…
SMALL SERVE NUTELLA CAKE
Who doesn’t love nutella ? Ah! I can’t stop myself from eating nutella straight from the jar. Yesterday I made a small serve nutella cake that was incredibly soft, moist, and delicious. I was especially impressed with the design of the nutella cake with toasted chopped hazelnuts and a chocolate glaze on top. I am…
MANGO CHEESECAKE ICE CREAM
If there’s one thing that I love more than ice cream in summers is a cold cheesecake. And here’s a recipe that simply combines the two in the most amazing way. Mango Cheesecake Ice Cream is a dream come true recipe. Its sooooo good that I can’t stop indulging. Its all the flavours of cheesecake…
EGGLESS COLD COFFEE CUPCAKES
Coffee is something that I know everyone enjoys. What could be better than chocolate cupcakes? Yes, chocolate cupcakes covered with coffee buttercream! Let me show you how to make the best eggless cold coffee cupcakes. I’m not sure how I’ve never shared a recipe with you that calls for coffee buttercream. Many of you enjoy…
MANGO FALOODA
There are very limited Indian desserts that I like to eat. One of those desserts, that I find really interesting is a falooda. And since mangoes are in season, I thought why not make the most delicious Mango Falooda. It tastes as tempting as it looks. This dessert has multiple elements of milk, falooda sev,…
GULAB JAMUN CAKE
Both of my grandparents love gulab jamun. They have always taken me along with them to eat gulab jamun for desserts since I was little. Gulab jamun is a popular Indian delicacy created by deep-frying milk dough balls and then dipping them in sugar syrup. Traditionally, the dough is produced with milk solids and flour….
MISHTI DOI
I had my first Mishti Doi, or sweetened set curd not a very long time ago. I was in my early 20’s I think. But ever since then, I’ve really enjoyed this Bengali sweet dish as a part of my meals or post meals. This Mishti Doi recipe is a perfect balance of sweet and…
