This week’s eggless recipe is this no-bake Nutella tart! I know y’all love eggless desserts and when it’s as delicious as this Nutella tart and also no-bake, you can’t help but fall in love. This eggless no bake Nutella tart uses a very easy tart shell recipe- only crushed digestive biscuits and melted butter. The…
From the Fridge
EGGLESS MOCHA MOUSSE
I recently told you guys that I’ll be sharing an eggless recipe here, on the blog every Friday. YAY! This week’s recipe is all kinds of amazing- eggless mocha mousse with honey-walnut crumble! For all you chocolate and coffee lovers, this dessert is as good as it gets. I serve this creamy eggless mocha mousse…
EASIEST FROZEN RASPBERRY YOGURT
I’m obsessed with ice-creams and frozen yogurts but I don’t make them at home too often. Don’t ask me why. That really needs to change. This beautiful frozen raspberry yogurt really encourages me to do so. It was so easy to make and the result was delicious and so refreshing. I made this frozen raspberry…
NO BAKE LEMON CHEESECAKE SHOTS
I love a good cheesecake and I’m guessing you do too. I was flooded with pictures of you guys making my raspberry cheesecake bars last month ( click here for the recipe). But honestly there are some days when you do want to bake a cheesecake but don’t really have that much time. For those…
MULBERRY GRANITA
Mulberries hold a special place in my heart. I lived in Dehradun for a year and my garden had a huge tree of Mulberries. Every summer, I’d look forward to it getting laden with those beautiful red and black berries so that we could collect them in large baskets. I used to love how my…
MULBERRY PANNACOTTA
INGREDIENTS 3 gelatine leaves ( or 1 tablespoon gelatine powder/ 1 tablespoon agar agar. Sprinkle the gelatin over 6 tablespoons cold water in a medium-sized bowl and let stand 5 to 10 minutes. ) 1 cup mulberries puree, strained 1 cup whole milk 1 cup double cream 1 tsp pure vanilla extract or beans of…
CHOCOLATE MOUSSE CAKE
It’s day 4 of the eggless recipe challenge and I’m happy to report that I’m back with a recipe. While I’m not even half way through the challenge, I’m surprised I made this far ha ha. Today’s recipe is this delicious eggless chocolate mousse cake. For the base of this cake, I simply used the…
MANGO CHIA SEED PUDDING
Summer is here and while I’ll spend the next few months complaining about how much I miss the winter, the mangoes will keep me happy. Chia pudding is my favorite pick for a healthy breakfast ( when I’m not eating pancakes and waffles ha ha) and I make them all the time. This mango chia…
Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.