Imagine a deeply dark, sinfully chocolatey Devil’s Chocolate Cake, baked to perfection in a heavy-bottomed kadhai—no oven required. Devil’s Chocolate Cake is known for its intense cocoa flavor, rich texture and darker hue, thanks to extra baking soda and cocoa powder. Our kadhai adaptation is an indulgent, cozy treat perfect for homemade celebrations or tea-time…
Recipes
CHOCOLATE ATTA CAKE IN A SAUCEPAN
Some days, all you crave is a simple, homemade chocolate cake — not something extravagant or layered, but a warm, soft, comforting slice that feels like a hug. And what if I told you that you could make it without even switching on an oven? That’s right. This Eggless Chocolate Atta Cake, cooked gently in…
10 More Recipes You Need to Try from Better Baking with Shivesh
You’ve already discovered the first 10 must-try recipes from Better Baking with Shivesh, but there’s so much more waiting for you inside the book. Each recipe is thoughtfully created with better-for-you ingredients, clear instructions, and approachable techniques so you can bake confidently in your kitchen while making desserts you truly feel good about. Here are…
EGGLESS COFFEE COOKIES IN PAN
Meet your new coffee-time obsession — eggless coffee bean cookies, shaped just like the real thing and made entirely without an oven. Crisp on the outside, slightly soft inside, and infused with a deep, rich coffee flavor, these bite-sized treats look exactly like roasted beans and deliver the same bold kick. What makes them even…
EGGLESS OATS BROWNIES IN KATORI
These oats brownies boast a fudgy dense center without eggs or an oven. Perfectly portioned in individual katoris (small steel bowls), they’re ideal for cozy evenings or small celebrations. Baking in a pressure cooker locks in moisture and flavor, giving a soft, rich bite every time. Oats are packed with fiber and nutrients, lending a…
CUSTARD CAKE IN A COOKER
There’s a certain kind of magic in old-school bakery cakes — soft, yellow, speckled with colourful tutti frutti, and carrying that sweet, vanilla-custard aroma that instantly transports you to childhood birthday parties, tea-time moments with family, or trips to the local bakery with your parents. This Eggless Custard Cake in A Cooker brings all of…
TOP 10 DESSERTS FROM MY FIRST E BOOK- BETTER BAKING WITH SHIVESH
These are the 10 recipes you absolutely need to try from my latest e-book, Better Baking with Shivesh. Each one is crafted with thoughtful, nourishing ingredients—without compromising on taste. From fudgy amaranth brownies to creamy baked cheesecake cups and indulgent (yet wholesome) Twix bars, these bakes are everything you love, made better. Whether you’re new…
NO CREAM CHEESE CHEESECAKE
Who says you need cream cheese to make a luscious, velvety cheesecake? This recipe proves that with a few clever swaps, you can create a dessert that’s just as rich, tangy and satisfying without a single ounce of cream cheese. Instead, we use hung curd to achieve that signature creamy texture and flavor. This cheesecake…
