Here is another recipe for the famous and the delicious pineapple upside-down cake, but there is a little but a very important twist- it’s made with canola oil. Why canola oil, you ask me? Because canola oil contains high levels of heart-healthy monosaturated fatty acids which lower bad cholesterol and helps control blood sugar level….
Recipes
FESTIVE COOKIES
Just two days before I fly to California to celebrate Christmas and I haven’t even started packing. With so much to do and such little time on my hands, I’m literally running around these days haha. I also have a very exciting announcement to make! I spent the day shooting a Christmas video for you…
YOGURT POPSICLES
Yogurt popsicles are taking the world by a storm. Everywhere I see, people are incorporating all sorts of flavors and ingredients into yogurts and whipping up amazing recipes. Needless to say, I am in love. I honestly am an absolute fan of all dessert recipes that I can prepare under half an hour and thus, I…
SKILLET BROWNIE
This skillet brownie is a masterpiece! I got down to thinking that maybe- just maybe I am baking fewer brownies, especially because I love brownies so much! And as a massive chocolate-lover, I have zero excuses. I mean, brownies are no less than majestic! Plus, you guys really love brownies and it is evident given…
BLACKBERRY SMOOTHIE
If you guys haven’t tried a smoothie as an entire breakfast, you have really missed out on a lot! This blackberry smoothie is my favorite go-to breakfast. It is healthy, meal appropriate, refreshing, and it keeps me going throughout my day! Also, to start your day with such a delicious smoothie- it’s the best! I…
STONE FRUIT WAFFLES
This Stone Fruit Waffles recipe will end up being the perfect and the most divine breakfast (and dessert) EVER! I see so many people going out to have waffles for breakfast and usually, the waffles that we get in literally every street corner nowadays are too heavy and loaded with Nutella. Not that that is…
ORANGE GINGER MARMALADE CAKE
Bringing to you this recipe of Orange Ginger Marmalade Cake in association with SPRIG, that is sure to become a summer favorite. I transformed a simple orange cake with their flavorful and zesty Ginger Marmalade, which is like sunshine in a jar. You’ll love it! This Orange Ginger Marmalade Cake is the perfect mix of all…
GINGER MARMALADE JELLY
The ginger marmalade from SPRIG is my new summer obsession. I’ve used it to make an orange cake and a peach chia pudding already. This time I decided to use it to make a family favorite- jelly and made this amazing ginger marmalade jelly! I’ve topped this beautiful ginger marmalade jelly with some delicious cold custard…
