• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Sharing my baking adventures straight from my kitchen.

  • Home
  • RECIPE INDEX
  • ABOUT ME
  • AWARDS & PRESS
  • EVENTS
  • ADVERTISE
  • Contact

March 11, 2024 BREAKFAST

WAFFLES

Share
Tweet
Pin
Share

Waffles have long been a beloved breakfast staple, but often, they’re associated with indulgence rather than health. However, with a few simple tweaks, you can transform this classic treat into a nutritious and delicious option that you can enjoy any time guilt-free.

Traditional waffles are typically made with refined flour and sugar, which can lead to energy crashes and spikes in blood sugar levels. By swapping out these ingredients for whole wheat flour and jaggery, you not only add a nutritional boost but also enhance the flavor profile of your waffles. So, the next time you’re craving something sweet and satisfying, skip the refined ingredients and opt for these wholesome whole wheat waffles with jaggery. Your taste buds and your body will thank you for it!

INGREDIENTS USED IN MAKING WAFFLES

  • WHOLE WHEAT FLOUR

Waffle lovers will adore these waffles because they are delicious and healthy. To make waffles a healthy breakfast alternative, I have substituted whole wheat flour for all-purpose flour in this recipe.

You can substitute all-purpose flour for the entire amount if you’d like.

 

  • CORNFLOUR

Corn flour is our secret ingredient for making the crispiest waffles. It guarantees that the waffles will be perfectly crisp and tender.

 

  • COCOA POWDER

We are using cocoa powder here for that chocolate flavor, we want in our waffles. Using a good quality unsweetened cocoa powder would be suggested. I use vanhouten or hershy’s cocoa powder generally.

 

  • BUTTER

We need some melted butter to grease the waffle iron and to give structure to our waffles. I use this brand.

 

  • MILK

As we are not using eggs in this recipe, our chocolate waffles need some kind of protein without the eggs. This gives perfect smooth texture and makes waffles really fluffy. I use Nestle milk for my recipes.

 

EQUIPMENTS USE TO MAKE WAFFLES

To combine all the ingredients for this recipe, you can used any bowl of your choice.

Measuring Cups and Measuring Spoons. are an integral part of any baker’s kitchen and its very important to measure ingredients with precision.

To make these waffles, I have used Borosil waffle machine.

OTHER RELATED RECIPES FROM THE BLOG

  • WAFFLE RECIPE WITHOUT WAFFLE MAKER.
  • EGGLESS OAT WAFFLE
  • WHOLEWHEAT BANANA BREAD

 

TIPS TO MAKE WAFFLES

PREHEAT YOUR WAFFLE IRON

Make sure your waffle iron is properly preheated before adding the batter. This ensures that your waffles cook evenly and have a nice golden-brown crust.

GREASE THE WAFFLE MAKER

Generously grease the waffle maker with either cooking spray or butter. Make sure to brush all the indents so that nothing sticks and the waffles lift off easily. Check this waffle recipe without waffle maker.

DON’T OVERFILL YOUR WAFFLE MOULD

Only add the batter to the center of the waffle maker, a couple of scoops does the job. Overfill your waffle mould and you will end up with a massive mess of overflowing batter and raw waffles.

WAFFLES
 
Save Print
Ingredients
  • 1 cup whole wheat flour
  • 1 tsp baking powder
  • 2 tbsp cornflour
  • ½ cup jaggery powder
  • 2 tbsp cocoa powder
  • 1 cup milk
  • 4 tbsp butter
  • Chocolate sauce
  • ¼ cup chocolate
  • ½ tbsp oil
Instructions
  1. Process
  2. In a bowl, add whole wheat flour, baking powder, cornflour, jaggery powder, and cocoa powder. Mix well to combine the dry ingredients.
  3. ⁠Now add in the milk and melted butter in the dry ingredients and mix everything together.
  4. ⁠Grease your waffle iron with butter or oil and preheat it.
  5. ⁠Pour enough batter onto the waffle iron to cover the grids, being careful not to overfill. Close the lid and cook for 10-12 minutes or until the waffles are golden brown and crisp.
  6. ⁠To make the chocolate sauce, melt the chocolate and add oil it in. Whisk it until well combined.
  7. ⁠Carefully remove the cooked waffles from the waffle iron and serve them with chocolate sauce and vanilla.
3.5.3251

 

View this post on Instagram

A post shared by Shivesh Bhatia (@shivesh17)

 

YOU MAY ALSO LIKE

Share
Tweet
Pin
Share

Categories: BREAKFAST Tags: Bake With Shivesh, bakewithshivesh eggless, Baking Ingredients, easy desserts, easy recipes, eggless recipe, shivesh bhatia

Previous Post: « VANILLA CAKE
Next Post: XANGOS »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Primary Sidebar

SUBSCRIBE TO MY YOUTUBE CHANNEL

Order your copy of my book on Amazon

Welcome to 'Bake With Shivesh' !

Hello. I'm Shivesh Bhatia, a food blogger, author and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes. Read More

  • Email
  • Facebook
  • Instagram
  • Twitter
  • YouTube

Search

Like us

Bake With Shivesh

Most Popular

  • Best eggless chocolate cake recipe
    Best eggless chocolate cake recipe
  • Eggless Rasmalai Tres Leches
    Eggless Rasmalai Tres Leches
  • How to Bake a Cake In a Microwave
    How to Bake a Cake In a Microwave
  • Best Chocolate Fudge Frosting
    Best Chocolate Fudge Frosting
  • FUDGY CHOCOLATE BROWNIES ( with eggless option )
    FUDGY CHOCOLATE BROWNIES ( with eggless option )
  • Eggless Banana Bread
    Eggless Banana Bread
  • Brownie fails and how to fix them
    Brownie fails and how to fix them
  • Eggless Mango Cake
    Eggless Mango Cake
  • Eggless Vanilla Sponge Cake Recipe
    Eggless Vanilla Sponge Cake Recipe
  • Eggless Vanilla cake and Chocolate cake
    Eggless Vanilla cake and Chocolate cake

Footer

About this blog

Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.

Useful Links

Recipe Index
Advertise
Media Mentions
TOS / Disclaimer
Contact Us
About
Privacy Policy
Terms & Conditions

LET’S GET SOCIAL

  • Email
  • Facebook
  • Instagram
  • Twitter
  • YouTube

© 2025 · Bake with Shivesh · Site SetUp By Kaushik