When the heat is relentless, this mango frappe is my go-to escape in a glass. It starts with juicy, sun-ripened mangoes blended into a smooth, golden purée. A generous drizzle of condensed milk adds a rich, velvety sweetness, while chilled milk brings it all together with a creamy finish. Then comes the magic — a…
bakewithshivesh eggless
UNDERSTANDING THE OVEN AND ITS ROLE IN BAKING
When people think of baking, they often imagine pretty cupcakes, cookies, or a fluffy loaf of banana bread. But if there’s one silent hero behind every successful bake, it’s the oven. As bakers—whether beginner, home-based, or professional—we tend to focus a lot on ingredients, measurements, and techniques, but forget the one tool that brings it…
DIFFERENT EGG REPLACERS IN BAKED RECIPES
Eggs are indispensable in baking due to their multifaceted roles that enhance texture, structure, flavor and appearance. Eggs serve multiple roles in baking—binding, leavening, moisture and richness. They can act as a leavening agent by incorporating air and expanding when heated. Additionally, eggs bind ingredients together, making batters and doughs more stable. They also add moisture…
EGGLESS ATTA CHOCOLATE CAKE IN BLENDER
This atta chocolate cake is all about ease, comfort, and indulgent flavor—made effortlessly in a blender and finished with a luscious nutty glaze. The batter comes together in just minutes, using everyday ingredients like whole wheat flour, ghee, cocoa powder, and a dash of vinegar for that perfect rise. There’s no creaming, whisking, or sifting—just…
REFRESHING MANGO SAGO
Mango sago has become my ultimate go-to every summer—it’s more than just a dessert, it’s comfort in a bowl. It starts with a chilled mix of mango milk and a splash of condensed milk, poured over ice for that instantly refreshing hit. But what makes it truly addictive are all the textures tucked inside—soft, chewy…
Must-Try Desserts in Tokyo That Will Blow Your Mind (And Taste Buds!)
Planning a trip to Japan and wondering where to get the best desserts in Tokyo? From fluffy sponge cakes to creamy Hokkaido soft serves, Tokyo is a paradise for anyone with a sweet tooth. Whether you love matcha, strawberries, or caramelized custards, there’s a dessert here with your name on it. Here’s my personal dessert…
HEALTHY MANGO MAGNUM
Every summer season, all I wait for are sweet juicy mangoes that I can gorge on. As much as I love to eat mangoes in its natural form, coming up with new dessert recipes is also one of my favourite summer activities. And, once you try this Healthy Mango Magnum, there is absolutely no going…
MANGO MATCHA SMOOTHIE
If there’s one thing I look forward to on warm, sunny mornings, it’s a tall, vibrant smoothie that’s as nourishing as it is beautiful—and this Mango Matcha Smoothie has completely stolen my heart (and my Instagram feed!). It’s the kind of recipe that feels like a mini escape to the tropics, with luscious golden mango…
