STRAWBERRY CHEESECAKE FRENCH TOAST
Ingredients
- ⅓ cup cream cheese
- 2 tbsp strawberry compote
- 3-4 strawberries, chopped
- For the soak
- ½ cup milk
- 2 tbsp sugar
- 1 tbsp custard powder
- ⅛ tsp cinnamon powder
- For the compote
- 4-5 strawberries, chopped
- 2 tsp sugar
- ½ tbsp water
- ¼ tsp lemon juice
Instructions
- Start by making strawberry compote, In a pan add chopped strawberries and sugar .
- Cook the strawberries till all the sugar is dissolved and it starts to get mushy.
- Add water and cook for 3-4 minutes till It becomes thick and lastly add in lemon juice. Cook again for a minute and compote is ready .
- To make the soak , in a bowl add milk, sugar, custard powder and cinnamon powder. Mix everything together till everything is combined and keep it aside.
- To make the filling add cream cheese, strawberry compote and finely chopped strawberries. Mix everything together and transfer in a piping bag.
- Take a slice of bread and pipe the cheesecake filling on it and sandwich it with another bread .
- Take a pan and place it on low- medium heat and grease it with butter.
- Dip the French toast well in the soak and place it on the pan.
- Cook well on both the sides till the French toast is properly cooked.
- Garnish with ice cream, biscuit crumbs and fresh strawberries.
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