I’m sure you’ll agree with me when I say that orange and cranberries is the most festive combination! Nothing spells Christmas as much as oranges and cranberries together. These scones have zest of an entire orange, a lot of dried cranberries and the rich-velvety English Breakfast tea from TeaBox. It is a very simple recipe…
PEACH AND BLACKBERRY GALETTE
If you follow me on Instagram ( @shivesh17 ), you’ll know that I am doing a collaboration with FoodHall. FoodHall has been my favourite store ever since I started baking and I am so proud to be collaborating with it. All the recipes under this collaboration will feature the best and my favourite ingredients from FoodHall. For this…
Earl Grey Lemon Coconut Cake
What is Christmas without a Christmas cake? I love Christmas cookies but only a cake can be the star of a Christmas dinner dessert table. This earl grey lemon coconut cake is light, flavorful and so Christmassy. It reminds me of a white Christmas. As most of you already know, I love lemon cakes. What…
CHRISTMAS PUNCH
I’ve been sharing so many dessert recipes with you which you can make for Christmas but what about drinks? I’ve got the best recipe for you! It’s citrusy, warm, spiced and has the fragrant Rosa Rosa from Big Banyan. The wine has such a beautiful colour. Its tantalising aromas and enchanting flavours make the Christmas punch all…
HALLOWEEN COOKIES
October is here and I’m already baking Halloween cookies! I love making festive cookies. They’re easy to make and fun to decorate. What a happy mess it is when cookies are scattered all over the table and you’re armed with piping bags filled with coloured icings. I use this recipe every year to make jumbo…
FLOUR-LESS CHOCOLATE CAKE
I have always loved baking chocolate cakes. If you follow me on Instagram (@shivesh17), you’ll know how often I make chocolate cakes. My Back to Basics- Chocolate Cake is the most popular recipe on my blog and is definitely my favourite. But I’ll be honest here. There are days when I get bored of this…
BLACK FOREST PAVLOVA
Christmas is just seven nights away and I’m SO excited! I’m spending my time travelling and making festive desserts. Let me introduce to you one of my favourite desserts I’ve made this month- Black Forest Pavlova. It has three layers of meringue, whipped cream, cherry filling, chocolate shavings and crushed walnuts. The best part, which…
APPLE BLACKBERRY AND WALNUT CAKE
I entered the kitchen after a week today ( which is very unusual for me). Sometimes it is difficult to juggle baking and making blog posts with college. I was also busy styling and shooting desserts for Bread&More. I am also working on a dessert for InstaPizza. So basically a lot of exciting things are…
