Berry cakes have always been my favorite. They are not just pretty enough to brighten up your day but also delicious enough to make your taste-buds dance. I used fresh raspberries, strawberries, cherries, cape gooseberries and blackberries for this recipe. You can play around with your favourite berries. This no fuss-recipe will be ready in…
Cakes & Brownies
UPSIDE DOWN FIG CAKE
I don’t think you would have heard much about this one. An upside down fig cake might seem weird to the ears, but trust me, they’re heavenly in the mouth. It’s also super healthy and doesn’t feel heavy on the stomach, so you can have them anytime without feeling too guilty. Not only that, this cake is high in…
Lemon and Lavender Loaf Cake
I love eating lavender dessert but weirdly, I had never tried using it in my own kitchen, until yesterday. I decided to pair it with lemon and guess what? Lavender might be my new favorite flavor to work with. I used the beautiful Extract of Natural Culinary Lavender from SPRIG for this gorgeous lemon and lavender loaf…
CHOCOLATE HAZELNUT CAKE
I love chocolate cakes! Who doesn’t? It is always fun to experiment with the basic chocolate cake recipe and add a little something to it. I picked up everything chocolatey from my favourite store, FoodHall – cocoa powder, cooking chocolate, chocolate macarons among other ingredients. I love the patisserie at FoodHall and the macarons were fantastic! I…
FIG AND PEAR LOAF CAKE
This fig and pear loaf cake screams fall! The flavors and the warmth of this fig and pear loaf cake is so comforting, especially with a cup of hot tea. This is a no-fuss cake. A simple recipe with a lot of flavors packed into it. It is easy to whip up and doesn’t require…
Breakfast Cake with Cinnamon
Who said you can’t eat cake for breakfast? Meet my breakfast cake! It is made using whole wheat flour, no butter, and very little sugar. Furthermore, it has fruits, nuts, and oats- basically everything you should eat for breakfast! Now I know that baking a cake in the morning for breakfast seems like such a huge…
WHOLE WHEAT CUSTARD APPLE CAKE
I’m so thrilled to be nominated for the Outlook Social Media Awards 2016. INGREDIENTS 1/2 cup castor sugar 2 tablespoons honey 1/2 cup vegetable oil 2 eggs 2 cups whole wheat flour, sifted twice 4 tea-spoons baking powder 1 tsp cinnamon powder 1/4 tsp grated ginger 3/4 cup milk pulp of one custard apple 2…
Chocolate Chunk Muffins with Dark Chocolate
Muffins are a baker’s best friend. If you’re starting off with baking and you can’t figure out what to bake, bake muffins! If you’re a professional baker and you have a sweet craving and you can’t figure out what to bake, bake muffins! Haha. And if you really have to bake some muffins, nothing can…