This year, holi, for me has been all about fusion desserts but I wanted to take some time and create something that is easy, takes simple pantry ingredients and yet is a complete showstopper on its own! After all, who has the time to break free from the holi madness? And if that’s the case…
shivesh bhatia
Going from basic to festive – Holi Special
Since the last one year, I have been making and experimenting with lots of fusion desserts in my kitchen. From ras malai tres leches to Motichoor cheesecake, there have been lots of new flavors that have made it to my baking repertoire, which I actually didn’t know could exist together, in one dessert. My most…
Thandai Tres Leches
I have been making so many holi recipes in my kitchen this festive season and I had to make this holi special, thandai tres leches! Previously, I made rasmalai tres leches and it was so so good that I was forced to make this thandai tres leches! This thandai tres leches is perfect for holi…
Mango Mousse
Mango season is here in the national capital of India and I can’t keep calm. Mango is one of my most favourite fruits and I love experimenting in the kitchen with it. This eggless and gelatin free mango mousse is super simple to make, light, airy and perfect dessert for the summer. It’s decadently creamy…
Chocolate Snack Bark
If you are looking for a last-minute quick dessert or something with contrasting flavours and texture of both sweet and salty, this chocolate snack bark will be your new go-to! It’s snappy, it’s crunchy, so easily customizable and equally easy to put together. Ready to serve in just 20 minutes and just 3 ingredients, this…
Biscoff Fudge
Mid week blues making you crave for a simple and yummy dessert? With hectic work schedules and striving to find some quality time to spend with family and friends, we’re all constantly looking for cheat tricks and easy recipes which we can whip up in a jiffy without worrying about running here and there in…
How to measure baking ingredients properly
Whether you’re new to baking or an absolute pro at whipping up extravagant desserts, you, at some point must have definitely faced problems with ingredients and their measurements. How much butter comes in 1 cup, how to measure flour correctly in cups, cups to gram conversions – I’ll be honest, there are days when I…
Red Velvet Cake Shake
In the past, I have made so many red-velvet things like red velvet cake for starters, red velvet cookies, red velvet cookie shake and so much more! But today, I had some leftover, red velvet cake and it is super moist and nice even when it has been in my fridge for good 5 days…
