When it comes to unique, eye-catching, and delightfully delicious street foods, tanghulu stands out. Originating from China, tanghulu is a traditional snack featuring skewered fruits coated in a glistening layer of hardened sugar syrup. Not only does it look like a piece of edible art, but it also combines the natural tartness of fruits with…
eggless
HEALTHY QUINOA AND ALMOND CHOCOLATE CLUSTERS
Quinoa might not be the first thing that comes to mind when you think of dessert, but that’s exactly why it deserves its moment in the spotlight. Welcome to the letter Q in my A-Z dessert series, which was tough to figure but finally we came with —Healthy Quinoa and Almond Chocolate Clusters. This recipe…
STRAWBERRY NUTELLA MILK TOAST
Milk toast is one of those comforting dishes that instantly feels like a warm hug on a plate. It’s a nostalgic recipe that evokes memories of cozy mornings, where the smell of buttery bread and sweetened milk fills the kitchen. At its core, milk toast is a delightful balance of soft, pillowy bread soaked in…
JELLY CUSTARD TRIFLE
Take a trip down memory lane with this playful twist on a classic dessert! Layers of wobbly strawberry jelly and creamy custard come together in a charming trifle jar, topped with sliced strawberries . Perfectly portioned for parties, this nostalgic treat is equal parts fun and indulgent—a delightful crowd-pleaser that will have everyone reminiscing with…
ICE CREAM TACOS
Who doesn’t love tacos? And who can resist ice cream? Now imagine combining the best of both worlds into one incredible dessert—introducing Ice Cream Tacos! This delightful recipe takes the joy of your favorite savory taco and gives it a sugary twist, creating a treat that’s perfect for summer afternoons, birthday parties, or just those…
NO GELATIN GUMMY BEARS
Do you know you can turn your favorite fruits into cute and tasty gummies in no time? Imagine popping a handful of adorable, chewy gummy bears made entirely from fresh fruit into your mouth, knowing they are not only delicious but also free from artificial additives. Yes, homemade gummy bears are easier to make than…
EGGLESS ESPRESSO CHURROS
Traditional churros hold a special place in my heart, evoking memories of festivals and street fairs, where their crisp, sugar-dusted perfection always felt like a little celebration. But as a coffee enthusiast, I couldn’t resist giving this classic a bold upgrade. The subtle bitterness of espresso cuts through the sweetness, while hints of cinnamon and…
VIRAL ALMOND CROISSANT TOAST
In the ever-evolving world of food trends, one delightful creation has taken social media by storm: the Almond Croissant Toast. This ingenious recipe captures the essence of the classic almond croissant but simplifies it into a quick, approachable, and irresistibly indulgent dish. With buttery, nutty almond paste, crispy flaked almonds, and a perfectly golden toast…
