One of the things that is generating a lot interest and curiosity for us bloggers is decoding the Instagram algorithms which is responsible for the viewership of all our accounts. Unlike several social media outlets, you do not just randomly get followers and maintain the already remaining ones by posting new content for them. Instagram…
Tips, Tricks & Hacks
Baking your cookies right
I honestly haven’t met a single person who hates cookies. And to be able to bake it right is a blessing because it means you can bake a few and munch on them all day 😀 If you follow my blog regularly, you know that I often make a few batches of cookies, they are…
A BLOGGERS’ LIST OF RESOLUTIONS FOR 2018
There are so many promises and resolutions we make for ourselves each year, and for good reasons too. All these resolutions help us to get some clarity on where we need to focus, and where we need to loosen up a bit. As bloggers, we have ideas for our work too. We have things that…
HOW TO GET YOUR BLOG READY FOR THE HOLIDAY SEASON
My December went by so quickly and since I’m traveling, I didn’t get too much time to create a lot Christmas-y content for my blog. That does not mean that I am not excited for Christmas, yes I am! And I’ll be spending my time in London so I am quite looking forward to that!…
MAKING THE BEST USE OF INSTAGRAM
One of my first posts on my blog was a 5 point general instruction on how to use your Instagram account to blog ( 5 things a food blogger should be doing on Instagram ). I still go by all the things I said as they still stand enormously relevant. However, with time Instagram has…
6 BASIC TIPS ON FROSTING YOUR CAKE BETTER
Considering how essential and popular frosting has become for all types of cakes, here are a few essential but basic tips that could greatly help you in frosting your cake.
BLOGGING TIP OF THE WEEK- BE PATIENT
I started sharing blogging tips with y’all last week and plan to make it a regular feature here on the blog. Last week I talked about the importance of finding your niche, which you can read here. I get a lot of emails and questions from new bloggers asking about how they can monetize their…
HOW TO LEVEL YOUR CAKE
All cakes come out of the oven with their usual puffed up domes (courtesy of the baking soda). While they can still be put up for frosting and icing straightaway like I do with certain recipes, another popular way that I like to style my cake is by leveling and layering it. WHY LEVEL YOUR…
