I’ve been sharing so many dessert recipes with you which you can make for Christmas but what about drinks? I’ve got the best recipe for you! It’s citrusy, warm, spiced and has the fragrant Rosa Rosa from Big Banyan. The wine has such a beautiful colour. Its tantalising aromas and enchanting flavours make the Christmas punch all…
EGGLESS RECIPES
ORANGE ICE-CREAM
Making ice-cream at home is much easier than you think it is. If you still think it isnt, make this tangy creamy orange ice cream and see for yourself! INGREDIENTS 1 /2 cup fresh orange juice 1/2 cup water 1 cup sugar 4 tablespoons cornflour 600 ml double cream 200 grams condensed milk PROCEDURE In…
CHUNKY CHOCOLATE BABKA
Babka means a sweet yeast cake. This is the first time I attempted making a babka and absolutely loved it. It isn’t as tough as it sounds. All you need is some patience. So don’t be intimidated and give it a shot. You’ll surprise yourself, I promise! 5.0 from 1 reviews CHUNKY CHOCOLATE BABKA …
CHOCOLATE TRUFFLES
These chocolate truffles are divine and this recipe is probably the easiest recipe on my blog. This recipe calls for just 2 very basic ingredients – cooking chocolate and fresh cream. If you are in India, you can use Amul fresh cream that is easily available in all local grocery stores. Lets get started- …
GUEST POST – MENDIANTS
by Anne Moltke Dahl Anne Moltke Dahl, also known as Anne au Chocolat, is a Copenhagen-based cookbook author and chocolate blogger. Follow her sweet and indulgent universe on instagram @anneauchocolat A mendiant is a traditional French confection composed of a chocolate disk studded with nuts and dried fruits . INGREDIENTS Makes around 40 mendiants 200g…
ITALIAN TRIFLE
A lot of people ask me if it is difficult to be a baker in India because ‘we don’t get ingredients here’. I honestly can’t relate to this problem of not having ingredients now. I am based in Delhi and I no longer face the problem of not finding an ingredient I want. I won’t…
SUMMER COOLERS
I have the perfect recipes to make summers more bearable for you. I love citrus. It is so refreshing- just what is needed in this heat. So all thanks to FoodHall, I got my hands on the best grapefruits, oranges, lemons and limes. Yay! I had an citrus-y treasure to work with. I also got…
FIG AND PLUM CHIA SEED JAMS
I usually don’t do healthy recipes but this month I decided to join FoodHall’s ‘Health and Wellness Festival’ and create this healthy recipe using some of their finest ingredients. Traditionally jams have a lot of sugar and preservatives but this recipe uses only the fruit, maple syrup to sweeten and chia seeds. Chia seeds which are…
