No Christmas celebration is completely without cake. It’s even better when the cake is infused with Indian single malt. This apple cake is a classic and I make it all the time but this time I decided to give it a Christmassy makeover. All I had to do was to grab some spices and a…
Cakes & Brownies
Eggless Pistachio Cake
I love working with pistachios- they’re beautiful and lend a great flavor and texture to the cake. Moreover, this eggless pistachio cake uses greek yogurt instead of eggs, which are a splendid substitute for eggs. I’ve been baking a lot of desserts with nuts these day and the best part is that the possibilities are…
Lemon and Chia Seed Skillet Cake
I have a thing for baking desserts in skillets. They’re easy, no fuss and some how taste better. This lemon and chia seed skillet cake is no different. Like most of the recipes you see here, it is very easy to put together. Lemon cakes, as you may already know, are my favorite. They’re so…
PISTACHIO CARDAMOM CAKE WITH CREAM-CHEESE FROSTING
This pistachio cardamom cake with cream cheese frosting is what dreams are made of. Although I’ll be missing most of the Diwali excitement because I’m travelling to Copenhagen, I can’t help but whip up some desserts influenced by Indian flavors. The dessert in this case is a pistachio cake spiced with cardamom and covered with the…
FUDGY CHOCOLATE BROWNIES ( with eggless option )
I’m excited to bring to you my favourite brownie recipe that you can swear by! It makes the best, chocolaty-fudgy brownies. There is also an egg substitute to make the brownies eggless! These gooey brownies are perfect for a chocolate craving fix.
PLUM AND CUSTARD CAKE
I had a lot of plums sitting in my fridge. I had already made a plum sauce with a big batch earlier this week and decided to put these in a cake. I made a basic cake batter, added some cinnamon powder, some custard powder and a whole lot of sliced plums- bliss!
Lemon and Blueberry Cake with Buttercream frosting
Lemon and blueberry is undoubtedly one of my favorite combinations. As most of my other recipes, this one is an extremely simple recipe as well. What I love about this cake is that the batter takes about only 10 minutes to whip up and is so so flavorful.
Eggless Pineapple Upside Down Cake
I love pineapple upside down cakes! It is easy to bake, super fun to whip up, and has so many textures and tastes to offer! While the cake is super moist and almost melts in your mouth, the pineapple has a different, more solid texture and it bursts in your mouth with the first bite. This is the third…
