If summer had a love language, I’m pretty sure it would speak in mangoes—and this Mango Possets is the sweetest, creamiest declaration of that love. I created this recipe after seeing so many reels on Instagram of lemon possets and even, orange possets. But, somehow, the mango possets were not so common. So, I decided…
easy desserts
STAR FRUIT FULJHAR SODA
Star fruit fuljhar soda—my fizzy little obsession this summer. It’s tangy, minty, citrusy and salty-sweet in the most refreshing way. Made with fresh star fruit (kamrakh), mint, lemon juice, chaat masala and just the right hint of black salt—blended into a bold, punchy shot that packs serious flavor. I pour that magic into a tiny…
COLD COCOA IN MICROWAVE
Cold cocoa in the microwave—don’t judge it till you try it. It starts warm, because I’m impatient and the microwave gets the job done. Cocoa powder, a little sugar, milk—no fancy frothers, just a spoon and some late-night craving energy. Then I chill it, because somehow it tastes better cold. It’s rich, smooth, nostalgic, and…
PISTACHIO CHURROS
Churros is a type of fried dough from Spanish cuisine made with choux pastry dough and piped into hot oil. The process for making churros is fairly simple and it doesn’t require too many ingredients or equipment. What you will need though, is a lot of arm strength as you need to continuously mix the…
MANGO MOCHI
There’s something about mangoes that just feels like summer in every bite—and when you wrap that juicy goodness inside soft, chewy mochi with a cloud of whipped cream, it’s pure magic. I still remember the first time I tried mochi; it was at a tiny restaurant, and I was completely fascinated by the texture—soft, stretchy…
BISCUIT CAKE IN A MICROWAVE
There’s something truly magical about whipping up a dessert that feels decadent and indulgent but takes just a handful of ingredients and minimal effort. On days when I’m craving something chocolatey yet don’t feel like turning on the oven, this no-bake biscuit cake becomes my go-to treat. It’s one of those recipes that brings back…
MOCHA CHIA PUDDING
Mocha chia pudding is my go-to healthy breakfast—rich, chocolatey and with just the right hit of coffee to start the day. It’s the perfect balance of indulgence and nourishment, with chia seeds creating a creamy texture while packing in fiber and omega-3s. I love topping it with cacao nibs, hazelnuts for crunch, a drizzle of…
DATE & ATTA BROWNIES IN A MICROWAVE
These date and atta brownies in a microwave is something that you must try out in your kitchen if you have a sweet tooth like me but also want to indulge guilt-free. These brownies are fudgy, moist, soft and melt-in-the-mouth. You’ll never be able to tell that these are made with healthy clean ingredients, and…
