Welcome to a world of sweet indulgence and culinary creativity! In the realm of condensed milk recipes, magic happens in the kitchen. From velvety cheesecakes to gooey fudges, each dish is a testament to the versatility of this humble ingredient. Join me on a delightful journey where simplicity meets sweetness, and every spoonful tells a…
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INDULGENT BROWNIES TO BAKE OVER THE WEEKEND
This weekend, let your kitchen be the stage for this culinary masterpiece. Embrace the art of baking, and savor the joy that arises from indulging in these elaborate, irresistible brownies. Each bite is a journey, a fusion of textures and flavors that transport you to a realm of pure bliss. 2-MIN MICROWAVE HEALTHY BROWNIE…
CUSTARD APPLE BHAPPA DOI
Custard apples are in season right now and I’ve been dying to try out something dessert-y with them. And also, I recently visited Kolkata and it re-ignited my love for Bhappa Doi. And voila! I thought why not try and make a Custard Apple Bhappa Doi. I modified my normal Bhappa Doi recipe to create…
ONE BOWL RED VELVET CAKE
There’s something undeniably captivating about a classic Red Velvet Cake. Its vibrant red hue, subtle cocoa flavor, and velvety texture make it a dessert worthy of celebrations, special occasions, or any day you’re craving a slice of pure indulgence. In this blog post, we’re excited to introduce you to a hassle-free recipe for One Bowl…
PARLE-G CHAI PUDDING
Imagine the warmth of a steaming cup of chai, perfectly paired with the nostalgic crunch of Parle-G biscuits. Now, picture this delightful duo transformed into a creamy, luscious dessert that melts in your mouth, introducing you to a world of sweet nostalgia and comforting flavors. That’s the magic of Parle-G Chai Pudding, a dessert that’s…
WALNUT & FIG ICE CREAM
Scoop into a world where each bite unfolds a tale of indulgence – our Walnut and Fig Ice Cream, a frozen canvas blending the robust crunch of walnuts with the delicate sweetness of figs. A symphony of textures and flavors awaits, inviting you to savor the artistry of frozen delight. Elevate your dessert experience, one…
HOMEMADE CREAM CHEESE
I recently was wondering about the number of times my recipes don’t work and i have to throw them straight into the dustbin. And although I’ve been lucky enough to have a very few instances like that, I still feel bad when my desserts go to waste and basically, my ingredients go to waste, especially…
MANGO STUFFED KULFI
Its already 40 degrees Celsius in Delhi and with this unbearable heat, the weather calls for some homemade kulfi. As mango season is around the corner, so without any further guess I decided to make some Mango Stuffed Kulfi. I am lucky enough to get the best and juiciest mangoes from my local fruit vendor…