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March 13, 2018 EGGLESS RECIPES

NO BAKE EGGLESS PASSION FRUIT CHEESECAKE

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Cheesecakes are my favorite. To be honest, I’m a baked cheesecake person. I’d pick a baked cheesecake over a no bake one any day. But what I love about a no-bake cheesecake is that it’s so incredibly easy to make. It is quick, only calls for a few ingredients and some very simple steps. I like the flavors of this no bake passion fruit cheesecake. I add some fresh orange zest into the filling which makes all the difference. And the fresh passion fruit pulp on the top-YUM!

no bake cheese cake

INGREDIENTS-

  • 1 cup crushed digestive biscuits
  • 1/2 cup butter, melted
  • 1/2 cup whipping cream, chilled
  • 1/4 cup castor sugar
  • 1 cup cream-cheese, softened
  • 1 teaspoon fresh orange zest
  • 1/2 cup passion fruit pulp

PROCEDURE-

  • Combine crushed biscuits and melted butter until all the biscuit crumbs are evenly coated in butter. Press the mixture into bottom of the serving glasses and refrigerate for 10-15 minutes.
  • In a stand mixer, attached with whisk attachment, beat the whipping cream at high speed. While the mixer is still running, slowly add sugar. Beat until the cream reaches firm peaks.
  • Beat in the softened cream cheese and orange zest. Mix until the mixture is smooth.
  • Pipe a generous amount of filling on the biscuit layer. Refrigerate for 30 minutes.
  • Top with passion fruit pulp

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Categories: EGGLESS RECIPES Tags: eggless cheesecake, no bake eggless cheesecake, passion fruit, passionfruit desserts

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Comments

  1. Astha Gupta says

    March 31, 2018 at 10:47 am

    Can we use Amul fresh cream for it?

    Reply

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Hello. I'm Shivesh Bhatia, a food blogger, author and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes. Read More

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