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Tips, Tricks & Hacks

March 23, 2025 Recipes

MICROWAVE VS OVEN BAKING

If you love baking as much as I do, you’ve probably wondered whether a microwave can really replace an oven. We’ve all seen those viral microwave mug cakes that take just a minute to make, but can a microwave actually handle more than that? Or is the oven still the undisputed champion of baking? Let’s…

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March 21, 2025 From the Fridge

TYPES OF CREAMS & THEIR USES

Cream is a vital ingredient in dessert-making, adding richness, texture, and flavor to a variety of sweet treats. Whether you’re whipping up a delicate mousse, frosting a cake, or creating a luscious ice cream, choosing the right type of cream is essential. The Indian market offers a variety of creams, broadly classified into fresh cream,…

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March 5, 2025 Tips

TIPS TO MAKE CAKES IN MICROWAVE

Baking a cake in the microwave is a game-changer when youre short on time but still crave something sweet and homemade. Whether youre making a single-serving mug cake or a full-sized sponge, the microwave can produce surprisingly soft and delicious results. Heres everything you need to know to perfect your microwave cake. 1. Choose the…

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February 27, 2025 Tips

HOW AND WHEN TO USE BROWN BUTTER IN BAKING

Brown butter, or beurre noisette, is a secret ingredient that can take your baked goods to the next level. It adds a deep, nutty aroma and a rich caramelized flavor, making it a favorite among pastry chefs and home bakers alike. But when should you use brown butter, and how can it enhance your baking…

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February 27, 2025 Tips

5 EASY WAYS TO ADD MORE FIBRE TO YOUR BAKED GOODS

Baking has always been my happy place, but over the years, I’ve become more conscious about making my treats not just delicious but also healthier. One thing I actively work on is increasing fibre content in my baked goods. Fibre is essential for good digestion, helps maintain stable blood sugar levels, and keeps you full…

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February 26, 2025 Tips

How to Bake Sugar-Free Desserts: A Complete Guide

Sugar-free baking is gaining popularity, whether for health reasons, dietary restrictions, or simply making desserts with more wholesome ingredients. But sugar is more than just a sweetener—it impacts texture, moisture, and structure. Removing it from a recipe requires understanding its role and finding the right alternatives. We’ll explore how sugar functions in baking, the best…

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February 25, 2025 Tips

ALL ABOUT CREAMING METHOD

There’s something incredibly satisfying about watching simple ingredients come together to create something extraordinary. The creaming method is one of those baking techniques that can completely change the texture of your cakes and cookies, making them light, tender, and beautifully structured. I still remember the first time I nailed it—suddenly, my cakes weren’t dense or…

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February 24, 2025 Tips

Fun & Easy Kitchen Cleaning Tips for Bakers

Baking is all fun and games until you find yourself knee-deep in flour-covered countertops, sticky measuring cups, and a sink full of dishes. Keeping your kitchen clean and organized not only makes baking a breeze but also helps you enjoy the process without the stress of post-baking cleanup. Here are some fun, easy-to-follow tips to…

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Welcome to 'Bake With Shivesh' !

Hello. I'm Shivesh Bhatia, a food blogger, author and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes. Read More

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About this blog

Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.

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