I have always been a fan of cream cheese and the desserts you can make out of it. Creamy cheesecakes are definitely on the top of that list! A good cheesecake has to have a buttery biscuit base, with the smoothest cream cheese filling. I have seen a lot of you either struggle with or…
Tips, Tricks & Hacks
Food waste- Dealing with food waste!
Food waste is a global issue, with the current pandemic in place it has gotten worse. People are panic buying without realising how much they need. They are leaning towards their ‘wants’ more than their ‘needs’. Even when they do over buy they are not mindful about how to maximise the life of the produce….
Walnut Flavor Pairings- top 5 combinations!
As long as humans have existed, we’ve been on the search for food that not only satisfies us but also gives us nutrition. For me, eating desserts is a matter of the heart, but according to science, eating is all about a sensory experience. Our senses respond to different aspects of food such as its…
Baking Tips 2.0
Almost a year back, I shared a post on Baking tips for beginners that one must be aware of if they want to bake. Since baking is so versatile and there’s always more and more opportunity to learn, I bring to you a Baking Tips 2.0 where I have compiled some quick and easy hacks to…
Baking ingredients and how to use them properly
I’ve never liked it when people say baking is scientific because it makes it sound so serious and not at all creative. That being said, I cannot deny the importance of taking care of the ratios, storage, reactions, and compatibility of different ingredients. Some major baking ingredients that are used all over the world include…
Travel tips and hacks- 8 quick hacks!
We often hear people talk about the countries they have traveled or they’re planning to travel. Be it an international destination or a place that’s just an hour away, I feel that traveling is extremely important. When you travel, you get an opportunity to experience different things with every new place you have never been…
Tips for making the best Vegan Desserts- 6 tips!
It’s been quite a few years since I first baked a vegan dessert and it’s 2019 now and I can only see the trend growing! Vegan desserts are all about baking with no animal-derived ingredients. This means no eggs, no dairy, and no honey. But don’t worry, you can easily get started by following these…
Tips for the perfect mousse- 5 basic tips!
For me, mousse has always been one of the fanciest kinds of desserts that are also surprisingly easy to make, brings joy to all, and most definitely satisfies your dessert cravings. Besides being super delicious, the best thing about a perfect mousse is that it’s simple, versatile and hassle-free. Since the recipe has very few…
