If you’re craving a dessert that satisfies your sweet tooth while keeping things on the healthier side, this No-Oven Almond Ragi Mocha Cake is exactly what you need. Imagine the rich, indulgent flavors of coffee and chocolate combined into a moist and delicious cake, all without the use of an oven, refined flour, or refined…
Recipes
EGGLESS CRANBERRY COOKIE STICKS
Eggless Cranberry cookie sticks dipped in ruby chocolate are a delightful treat that combines a mix of textures and flavors. The cookie sticks, crisp yet tender, are infused with tangy dried cranberries, lending them bursts of tart sweetness with every bite. These slender, golden-baked cookies are then partially dipped in ruby chocolate, which adds a…
100% ATTA BREAD – EGGLESS
Bread-making is one of those timeless rituals that connects us to something bigger—a practice that’s been passed down through generations, yet still feels deeply personal. There’s a special kind of satisfaction that comes from transforming simple ingredients into a loaf of warm, wholesome bread. This atta bread recipe, made with whole wheat flour, is my…
10 Must-Try Desserts from My New Book CHOCOLATE
Alright, chocolate lovers, brace yourselves! My latest book, Chocolate: 100 Irresistible Desserts, is packed with treats that go beyond the basics. From towering layer cakes to whimsical cookie sticks, I’ve taken chocolate to a whole new level. Imagine flavor combinations you never thought possible and desserts that will look stunning on your table and taste…
EGGLESS TRIPLE CHOCOLATE MILK CAKE
Imagine sinking your fork into a luscious Eggless Triple Chocolate Milk Cake—a dessert crafted for serious chocolate lovers! The cake starts with a rich, moist chocolate base, its intense flavor unfolding with every bite. Then, a generous pour of smooth chocolate milk on the side invites you to drizzle or dip each slice, adding a…
EGGLESS COFFEE ATTA CAKE IN A PAN
Who doesn’t love the aroma of freshly brewed coffee filling up the kitchen? If you’re a coffee enthusiast, the smell alone is enough to lift your spirits. But what if we could capture that rich coffee flavor in a cake, and not just any cake, but one that’s made with wholesome whole wheat flour (atta),…
NO-OVEN EGGLESS CUSTARD COOKIES
Baking has always felt like a quiet kind of magic—a way to slow down and create something special from the simplest of ingredients. Custard cookies, in particular, are my go-to when I want to bake something that’s both comforting and irresistibly charming. These cute little cookies are delicate, buttery, and melt-in-your-mouth good, with just the…
EGGLESS CHOCOLATE DONUTS
Imagine a simple, soft eggless Chocolate donut filled with creamy chocolate, just for you. It’s light and fluffy with a golden finish, and when you take that first bite, the smooth, rich chocolate filling melts perfectly with the dough. A sprinkle of powdered sugar on top adds just the right hint of sweetness. It’s the…
