Churros is a type of fried dough from Spanish cuisine made with choux pastry dough & piped into hot oil. The process for making churros is fairly simple & it doesn’t require too many ingredients or equipment. What you will need though, is a lot of arm strength as you need to continuously mix the…
Recipes
MANGO MOCHI
There’s something about mangoes that just feels like summer in every bite—and when you wrap that juicy goodness inside soft, chewy mochi with a cloud of whipped cream, it’s pure magic. I still remember the first time I tried mochi; it was at a tiny restaurant, and I was completely fascinated by the texture—soft, stretchy,…
HEALTHY BLUEBERRY MILKSHAKE CHIA PUDDING
My mornings begin with a ritual that feels more like a treat than a routine: blueberry milkshake chia pudding. It starts with a simple blend — ripe banana for creaminess, blueberries for a burst of freshness, and just enough honey to bring a soft, natural sweetness. I blend it all into cold milk until it…
ONE BOWL BANANA OATS CAKE
This delicious One Bowl Banana Oats Cake is refined sugar & refined flour free & takes only 2 minutes to cook in the microwave. It is a one bowl cake that is moist, chocolaty and so flavourful. You can also engage your children in making this banana oats cake by asking them to mash the…
BISCUIT CAKE IN A MICROWAVE
There’s something truly magical about whipping up a dessert that feels decadent and indulgent but takes just a handful of ingredients and minimal effort. On days when I’m craving something chocolatey yet don’t feel like turning on the oven, this no-bake biscuit cake becomes my go-to treat. It’s one of those recipes that brings back…
MOCHA CHIA PUDDING
Mocha chia pudding is my go-to healthy breakfast—rich, chocolatey, and with just the right hit of coffee to start the day. It’s the perfect balance of indulgence and nourishment, with chia seeds creating a creamy texture while packing in fiber and omega-3s. I love topping it with cacao nibs, hazelnuts for crunch, a drizzle of…
GLASS VS METAL PANS FOR BAKING
Glass & metal pans react very differently when heated. Metal pans heat up quickly & cool down quickly whereas glass pans heat up slowly & cool down slowly as well. To know about these differences will help you make a better choice when choosing one kind of pan versus the other. The pan/dish you choose…
MICROWAVE VS OVEN BAKING
If you love baking as much as I do, you’ve probably wondered whether a microwave can really replace an oven. We’ve all seen those viral microwave mug cakes that take just a minute to make, but can a microwave actually handle more than that? Or is the oven still the undisputed champion of baking? Let’s…
