Mango sago has become my ultimate go-to every summer—it’s more than just a dessert, it’s comfort in a bowl. It starts with a chilled mix of mango milk and a splash of condensed milk, poured over ice for that instantly refreshing hit. But what makes it truly addictive are all the textures tucked inside—soft, chewy…
eggless recipe
MANGO MATCHA SMOOTHIE
If there’s one thing I look forward to on warm, sunny mornings, it’s a tall, vibrant smoothie that’s as nourishing as it is beautiful—and this Mango Matcha Smoothie has completely stolen my heart (and my Instagram feed!). It’s the kind of recipe that feels like a mini escape to the tropics, with luscious golden mango…
MANGO POSSETS
If summer had a love language, I’m pretty sure it would speak in mangoes—and this Mango Possets is the sweetest, creamiest declaration of that love. I created this recipe after seeing so many reels on Instagram of lemon possets and even, orange possets. But, somehow, the mango possets were not so common. So, I decided…
COFFEE CREME CARAMEL
Imagine the most luscious, soft, melt-in-the-mouth dessert laced with a hit of coffee & caramel. You must be thinking that it will take a tedious day of slaving over the stove, a bunch of fancy ingredients & high-tech equipment. But what if I tell you that this Coffee Creme Caramel recipe only uses a handful…
UPSIDE DOWN MANGO CHEESECAKE
There’s something incredibly nostalgic about mangoes for me. Maybe it’s the way summer always smelled like ripe mangoes in the house growing up—or how every family gathering somehow ended with mangoes being passed around the table, sliced and ready. So when I say I love mangoes, I really mean it. And this Upside-Down Mango Cheesecake?…
MANGO MOCHI
There’s something about mangoes that just feels like summer in every bite—and when you wrap that juicy goodness inside soft, chewy mochi with a cloud of whipped cream, it’s pure magic. I still remember the first time I tried mochi; it was at a tiny restaurant, and I was completely fascinated by the texture—soft, stretchy,…
BISCUIT CAKE IN A MICROWAVE
There’s something truly magical about whipping up a dessert that feels decadent and indulgent but takes just a handful of ingredients and minimal effort. On days when I’m craving something chocolatey yet don’t feel like turning on the oven, this no-bake biscuit cake becomes my go-to treat. It’s one of those recipes that brings back…
CHOCOLATE PUDDING IN A MICROWAVE
Some desserts aren’t meant to be rushed — they demand a little patience, and in return, they reward you with every perfect spoonful. This chocolate pudding is one of those desserts. It’s not the kind you can whip up and eat instantly, but that’s exactly what makes it so special. The anticipation, the slow setting…
