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April 22, 2025 Tips

🧁 Small Batch Baking: How to Halve or Quarter a Recipe (Without Ruining It)

There’s something so therapeutic about baking — but sometimes, you don’t want a full tray of brownies tempting you all day. Or maybe you’re testing a new recipe and don’t want to waste ingredients if it flops. Or maybe — and let’s be real — you just want one cupcake. Welcome to the world of…

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April 21, 2025 From the Fridge

POMEGRANATE YOGURT CLUSTERS

Pomegranate Yogurt Clusters — little bites of joy that balance tart, sweet, creamy, and crunchy in one perfect mouthful. Juicy pomegranate seeds are folded into creamy yogurt, then frozen into clusters that crackle with every bite. They’re refreshing, fun to eat, and feel like a dessert, even though they’re secretly healthy. I love making a…

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April 20, 2025 EGGLESS RECIPES

GUAVA ICECREAM

Summers are here. And, with it has come the season to savour ice-creams and cold desserts to our heart’s content. You can enjoy the most delicious seasonal fruits in their natural forms, but this guava ice cream is such a revelation. This looks absolutely smashing & once you make this, there is no going back….

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April 18, 2025 EGGLESS RECIPES

MANGO POSSETS

If summer had a love language, I’m pretty sure it would speak in mangoes—and this Mango Possets is the sweetest, creamiest declaration of that love. I created this recipe after seeing so many reels on Instagram of lemon possets and even, orange possets. But, somehow, the mango possets were not so common. So, I decided…

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April 18, 2025 Recipes

🍰 Microwave Baking 101: Tips & Tricks to Nail Desserts in the Microwave

Ever had a mug cake that turned out rubbery? Or a microwave brownie that exploded like a science experiment? You’re not alone! Microwave baking seems easy, but getting it just right takes a few tricks. Whether you’re a student baking in a dorm room or just avoiding turning on the oven in summer—this guide is…

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April 16, 2025 beverages

STAR FRUIT FULJHAR SODA

Star fruit fuljhar soda—my fizzy little obsession this summer. It’s tangy, minty, citrusy, and salty-sweet in the most refreshing way. Made with fresh star fruit (kamrakh), mint, lemon juice, chaat masala, and just the right hint of black salt—blended into a bold, punchy shot that packs serious flavor. I pour that magic into a tiny…

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April 12, 2025 EGGLESS RECIPES

COFFEE CREME CARAMEL

Imagine the most luscious, soft, melt-in-the-mouth dessert laced with a hit of coffee & caramel. You must be thinking that it will take a tedious day of slaving over the stove, a bunch of fancy ingredients & high-tech equipment. But what if I tell you that this Coffee Creme Caramel recipe only uses a handful…

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April 11, 2025 Recipes

UPSIDE DOWN MANGO CHEESECAKE

There’s something incredibly nostalgic about mangoes for me. Maybe it’s the way summer always smelled like ripe mangoes in the house growing up—or how every family gathering somehow ended with mangoes being passed around the table, sliced and ready. So when I say I love mangoes, I really mean it. And this Upside-Down Mango Cheesecake?…

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Hello. I'm Shivesh Bhatia, a food blogger, author and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes. Read More

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About this blog

Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.

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