by Anne Moltke Dahl Anne Moltke Dahl, also known as Anne au Chocolat, is a Copenhagen-based cookbook author and chocolate blogger. Follow her sweet and indulgent universe on instagram @anneauchocolat A mendiant is a traditional French confection composed of a chocolate disk studded with nuts and dried fruits . INGREDIENTS Makes around 40 mendiants 200g…
CARROT CAKE DONUTS
INGREDIENTS 1 cup all purpose flour 1 tsp baking powder 1 tsp ground cinnamon 1/4 tsp ground ginger 1/3 cup milk + 1 tsp white vinegar, combined and rested for 5 minutes 1/4 cup vegetable oil 1/2 cup brown sugar 1 egg 1/2 cup finely grated carrots PROCEDURE Preheat oven to 180C. prepare a donut…
ITALIAN TRIFLE
A lot of people ask me if it is difficult to be a baker in India because ‘we don’t get ingredients here’. I honestly can’t relate to this problem of not having ingredients now. I am based in Delhi and I no longer face the problem of not finding an ingredient I want. I won’t…
FIG AND PEAR LOAF CAKE
This fig and pear loaf cake screams fall! The flavors and the warmth of this fig and pear loaf cake is so comforting, especially with a cup of hot tea. This is a no-fuss cake. A simple recipe with a lot of flavors packed into it. It is easy to whip up and doesn’t require…
SUMMER COOLERS
I have the perfect recipes to make summers more bearable for you. I love citrus. It is so refreshing- just what is needed in this heat. So all thanks to FoodHall, I got my hands on the best grapefruits, oranges, lemons and limes. Yay! I had an citrus-y treasure to work with. I also got…
BREAKFAST CAKE
Who said you cant eat cake for breakfast? Meet my breakfast cake. It is made using whole wheat flour, no butter and very little sugar. It has fruits, nuts and oats- basically everything you should eat for breakfast! INGREDIENTS crumb topping • 1/2 cup whole wheat flour • 1/2 cup traditional oats • 1/4 teaspoon…
FIG AND PLUM CHIA SEED JAMS
I usually don’t do healthy recipes but this month I decided to join FoodHall’s ‘Health and Wellness Festival’ and create this healthy recipe using some of their finest ingredients. Traditionally jams have a lot of sugar and preservatives but this recipe uses only the fruit, maple syrup to sweeten and chia seeds. Chia seeds which are…
BLACKBERRY LEMON COOLER
Ingredients 1 cup frozen blackberries 4 tbsp cup fresh lemon juice 1/2 cup granulated sugar 1/4 cup water 1 cup club soda 1/4 cup crushed ice basil leaves, to garnish Procedure In a saucepan set over medium heat, cook blackberries, sugar, lemon juice and water until the blackberries begin to break and a syrup forms….
Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.