Yesterday was World Chocolate Day and for me, this week is all about indulging in my favorite chocolate bars. After all, there’s no such thing as too much chocolate! I work with chocolate all the time in my kitchen and most often, it’s a messy and unforgiving ingredient but it’s also one that no baker…
Baking
Eggless Whole-wheat Apple Cake
If you’ve been following me for a while, you’d know that I absolutely love making good tea cakes. The joy of some very simple ingredients coming to life and making something so fluffy and magical feels surreal to me! Teacakes are perfect to accompany your evening cuppa or to simply binge on at night while…
How to make cream cheese frosting
There are endless complaints that I receive about the same old vanilla buttercream. It’s admittedly too sweet, admittedly too unhealthy. And incomes in our beautiful cream cheese frosting to rescue you from the same old. Cream cheese frosting is a sweet-tangy frosting that goes beautifully with almost every dessert out there. Plus we can make…
Cherry Chocolate Ice-cream- no churn!
It’s the month of June and we all know what happens in June. Summers. And while I hate how sweltering it might get in our national capital where I reside, I absolutely love the variety of fruits! Summer fruits are so beautiful! As soon as we enter March, we already start seeing a variety of…
Eggless Mango Sago Pudding
Mangoes are in season and this year, I wanted to experiment with things I’ve never made before! It’s often humbling how going out of my comfort zone ends up giving me something magical and this Mango Sago Pudding turned out to be one such dessert for me. Looking for some mango dessert inspiration, I decided…
Difference between Baking Powder vs Baking Soda
Every day I get at least one query about ‘whether I can interchange baking soda and baking powder’ Or ‘can I skip the baking soda/baking powder since I’m out’. I’m here to answer this every lasting debate between the baking soda vs. baking powder. Both baking soda and baking powder play a very crucial role…
Vanilla 101- Everything to know about Vanilla
I’ve special memories associated with vanilla. As a kid, summers were all about multiple scoops of vanilla ice cream as dessert. To this day, not much has changed. I still bake a vanilla flavored cake every other day and eat my desserts always topped with some creamy vanilla ice cream! All of these desserts have…
Mango Kulfi Ice Cream- quarantine friendly!
You guysss, it is getting hotter and hotter by the day which means summers are almost here! My most favorite thing about this super hot season is lots and lots of Mangoes! I get so excited every time the king of fruits is in season. I love making mango desserts and the first one that…
Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.