Pannacotta is traditionally a creamy vanilla dessert that is cold set, molded and plated. In this recipe I have given it a twist by adding the sweet and rich dark chocolate which gave it a push and it was a total hit. It is decadently creamy as the original recipe. Panna cotta traditionally means cooked…
Sharing my baking adventures straight from my kitchen.
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About this blog
Hello. I'm Shivesh Bhatia, a food blogger and food stylist from Delhi, India. Welcome to Bake With Shivesh, where I'll help you create magic in your kitchens with my simple recipes.