PARTY MENU

BAKING AND COOKING WORKSHOP

BY SHIVESH AND AMRITA

Date- 2nd October
Venue- Mia cucina, Hiranandani, Powai
Time- 4pm-7pm
Price- 3,000

REGISTER yourself for the workshop by making an online payment HERE

MENU-

• Fig and pecan pudding with toffee sauce
• Baked carrot cake donuts 
• S’mores pizookie
• Roasted Pumpkin and Feta Sliders. Fresh Greens Salad. Sriracha Mayo. 
• Ultimate Chips and Dips Party Platter 
• Bite size Tacos with Chipotle grilled chicken/veggies & spicy pineapple salsa

WORKSHOP HIGHLIGHTS

Learn not just 3 desserts and 3 savouries that make for the best party menu, but also tips and tricks that’ll help you to bake and cook better!
There’ll be a lot of learning, a lot of fun and lot of food. Learn how to make everything from scratch, get all your kitchen queries answered and go back as confident as ever to create magic in your kitchens. 

This workshop is for beginners, pros and absolutely anyone who loves being in the kitchen. Is there a better way to spend your Sunday? 

For any questions get in touch with me at [email protected]