QUICK AND EASY FRUIT SORBET
- 2 cups mangoes, chopped
- 2 cups watermelon, chopped
- 2 cups musk melon , chopped
- 2 tbsp lemon juice (for each fruit)
- 2 tbsp honey (for each fruit)
- 2 tbsp water (for each fruit)
- Start by chopping all the fruits and freeze them for 8 hours or overnight.
- In a blender, add frozen fruit, lemon juice, honey and water. Blend everything together until smooth.
- Scoop out and enjoy
Recipe by Bake with Shivesh at https://bakewithshivesh.com/fruit-sorbets/
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