Mini Chocolate cakes
- 6 tbsp cocoa powder
- 6 tbsp milk (warm)
- ½ cup curd
- 6 tbsp oil
- ½ cup sugar
- ¾ cup all purpose flour
- ½ tsp baking powder
- ¼ tsp baking soda
- In a bowl , add cocoa powder and add warm milk and curd in it. Mix it well.
- Now add oil and sugar in this mixture and combine everything well.
- Mix in all the dry ingredients-all purpose flour, baking powder and baking soda.
- Pour your batter in a piping bag
- Now pour out your batter into the pan and cover it with a lid. Let it cook for 3-4 minutes and turn off the flame.
- Let the lid be on for a while and let the cake cook in the steam for 1-2 minutes.
- Drizzle nutella on the chocolate cake and serve warm.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/no-oven-mini-chocolate-cakes/
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