CHOCOLATE BROWNIES IN A COOKER
 
 
Ingredients
  • ½ cup melted butter
  • 3 tbsp sugar
  • ¾ cup milk
  • ½ cup whole wheat flour
  • 6 tbsp cocoa powder
  • ¼ cup milk chocolate chunks
  • ¼ cup dark chocolate chunks
Instructions
  1. In a bowl, add melted butter, sugar and milk. Mix thoroughly.
  2. Now add the dry ingredients- whole wheat flour and cocoa powder. Mix till everything is well combined.
  3. Gently fold in milk chocolate chunks into the batter.
  4. Pour the batter in a 6- inch square dish lined with parchment paper and top it up with the dark chocolate chunks.
  5. Preheat the cooker by adding some salt on the botton of the cooker alongwith a small stand and heating in on low-medium with the lid on for 5-7 mins.
  6. Carefully place the brownie pan on the stand and cover it with the cooker lid. Cook on low-medium heat for 25-30 mins.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/chocolate-brownies-in-a-cooker/