RAG CHOCOLATE MUG CAKE
 
 
Ingredients
  • 5 tbsp ragi flour
  • 3 tbsp jaggery
  • 1 tbsp cocoa powder
  • ¼ tsp baking soda
  • ¼ cup milk
  • 2 tbsp oil
  • ½ tsp vanilla extract
Instructions
  1. In a microwave safe mug, start by adding dry ingredients-ragi flour, jagger, cocoa powder, baking soda.
  2. Now add the liquid ingredients- milk, oil and vanilla extract.
  3. Mix everything together and make sure to scrape the bottom.
  4. Microwave the mug at regular heating mode for 2 minutes and dig right in.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/rag-chocolate-mug-cake/