MOHABBAT KA SHARBAT
- For the jelly
- 1 cup watermelon juice
- 2 tbsp sugar
- ½ tsp agar agar
- For the drink
- 1 cup milk
- 1 tbsp rose syrup
- ½ cup icecubes
- Heat a saucepan set over medium heat, add fresh watermelon juice and sugar and let it cook for 1-2 minutes untill sugar dissolves.
- Now add agar agar and remove from heat when it comes to a boil.
- Refrigerate it for 1-2 hrs untill it’s completely set.
- Cut small cubes of the watermelon jelly and keep it aside.
- Mix milk and rose syrup together in a jar.
- Now, in a glass pour icecubes, jelly and rose milk.
- Mix well and serve cold.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/mohabbat-ka-sharbat/
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