SMALL SERVE WHOLEWHEAT CHOCOLATE COOKIES
- 4 tbsp ghee
- 4 tbsp jaggery powder
- ½ cup whole wheat flour
- ¼ tsp baking soda
- 2 tbsp cocoa powder
- 1 tsp cornflour
- 2 tbsp milk
- Topping- dark chocolate chips
- In a glass bowl add ghee and jaggery powder and mix them well until they are nicely combined.
- To thIs add whole wheat flour, cocoa powder, baking soda, and corn flour. Mix this well and your cookie dough will reach a coarse consistency.
- To this, add the milk. Give it one final mix and bring the dough together.
- Once the cookie dough is ready, divide it and shape it into two cookies.Let them rest in the refrigerator for 15-20 minutes.
- Pre heat your oven to 180 degree Celsius.
- Once rested, place your cookies on a baking tray lined with a silicon mat and top them with chocolate chips.
- Bake the cookies for 12-15 minutes. Once the cookies are out of the oven, sprinkle some sea salt on top and let them cool completely
Recipe by Bake with Shivesh at https://bakewithshivesh.com/small-serve-wholewheat-chocolate-cookies/
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