SMALL SERVE BISCUIT PUDDING
 
 
Ingredients
  • ¼ cup dark chocolate
  • ½ cup milk
  • 2 tbsp cream
  • 1 + ½ tsp cornflour
  • 1 + ½ tbsp sugar
  • ½ tbsp cocoa powder
  • 5 digestive biscuits
  • One espresso shot (1 tbsp coffee + 3 tbsp water)
Instructions
  1. In a bowl add chocolate and milk together. Microwave it for 30 secs until chocolate melts.
  2. Now add cream, cornflour, cocoa powder, sugar and mix it well.
  3. Microwave the batter for 2 mins until it becomes thick.
  4. Now in a glass add digestive biscuits and soak them with espresso shot then pour the batter on top of it.
  5. Repeat the process again.
  6. Lastly, dust cocoa powder and enjoy!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/small-serve-biscuit-pudding/