ILY SKILLET COOKIE
 
 
Ingredients
  • ¼ cup butter,softened (54g)
  • 2 tbsp caster sugar
  • 2 tbsp brown sugar
  • ¼ tsp vanilla extract
  • ¼ cup all purpose flour
  • ½ tbsp cornflour
  • ⅛ tsp baking soda
  • 1-2 tbsp milk ( only if the dough is dry )
Instructions
  1. Preheat the oven at 180*C
  2. In a bowl, add butter, caster sugar, brown sugar and vanilla extract. Mix it well.
  3. Dump in the flour, cornflour and baking soda in the bowl and give it a final mix to form the dough.
  4. If the dough seems dry then add milk and combine it together.
  5. Spread the dough into a 4” cast iron skillet or cake pan in an even layer and decorate it with chocolate chips and gems.
  6. Bake it at 180*C for 15-20 mins.
  7. Cut out ILY letters using fondant and place on the cookie.
  8. Serve it warm!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/ily-skillet-cookie/