KOREAN STRAWBERRY MILK
 
 
Ingredients
  • 8-10 strawberries
  • 1 tbsp sugar
  • ¼ cup sago pearls
  • ¼ cup strawberry chunks
  • 2-3 Ice cubes
  • ¾ cup milk
Instructions
  1. Prepare the sago pearls by cooking them in boiling water till they are soft and translucent. Sieve them and cool them before adding to the drink.
  2. Chop 8-10 strawberries and blend it in a blender along with sugar. Make sure there are no lumps in the puree.
  3. Take your serving glass and pour the strawberry puree into it.
  4. Top it off with sago pearls.
  5. Add ice cubes and then the finely chopped strawberries.
  6. Finish it off by adding chilled milk and stir it using a straw.
  7. Serve and enjoy chilled!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/korean-strawberry-milk/