Cold Nutella Coco
 
 
Ingredients
  • 1 + ¼ cup milk (separately)
  • 2 tablespoon sugar
  • 1 tablespoon corn flour
  • 1 tablespoon cocoa powder
  • 3 tablespoon nutella
  • Lots of ice cubes
Instructions
  1. In a saucepan, set over medium heat; pour 1 cup of milk and add sugar in it. Let the sugar dissolve properly and give it a stir in between.
  2. While it is heating, in a bowl add ¼ cup of milk, corn flour and cocoa powder to make slurry. Mix it properly and set aside.
  3. Add the slurry to the simmering milk and sugar mixture and give it a good mix.
  4. Keep stirring everything so the milk doesn’t burn from the bottom.
  5. As it thickens, add nutella and give it a mix.
  6. Once the mixture thickens, take it off the heat and let it cool outside or you can even refrigerate it for 10 minutes for it to cool down properly.
  7. Serve it in a glass with lots of ice cubes and enjoy!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/cold-nutella-coco/