mango yogurt popsickles
  • ¾ cup mango puree
  • ½ cup yogurt
  • 1-2 tablespoon honey
  1. In a bowl, take mango puree and add yogurt to it. Mix them together with the help of a whisk till they are properly combined.
  2. Add honey to this mixture and mix well.
  3. Take your popsicle moulds and put the mixture in it with the help of a spoon till the rim or you can even fill a piping bag with the mixture and pipe it in the moulds.
  4. Tap the moulds on the flat surface to remove all the air bubbles.
  5. Place the wooden ice-cream sticks in the center of each mango yogurt popsicle and place them in the freezer to set for 6-8 hours.
  6. Remove them from the freezer, remove them from the mould and enjoy!
Recipe by Bake with Shivesh at