For mango lassi, in a blender add homemade dahi, fresh mango cubes, sugar, cardamom powder and ice cubes. Blend until everything comes together. Pour and enjoy!
For cold coffee, in a blender add milk, coffee powder, vanilla ice cream and ice cubes. Blend until everything comes together. Pour and enjoy!
For lemon iced tea, start by adding water in a saucepan and cook with tea leaves and sugar for 4-5 mins. Strain and let it cool. To assemble, add ice cubes, strained tea mixture, lemon juice, 4-5 mint leaves and lemon slices to finish. Give it a good mix and enjoy!
For watermelon mojito, start by blending freshly cut watermelon to get some juice. Muddle mint leaves on the side. To assemble, add ice cubes, lemon juice, muddled mint, lemon slices, sugar and watermelon juice. Give it a good mix. Top with some soda water and enjoy!
For mohabbat ka sharbat, in a bowl combine milk, sugar, rose syrup and freshly cut watermelon cubes. Mix well and serve cold.
For paan milkshake, in a blender add ice cubes, milk, whole paan, saunf or fennel seeds, desiccated coconut, vanilla ice cream and green food colour. Blend until everything comes togther and serve!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/6-summer-drinks/