Home-made Condensed Milk
- 2 cups (480 g) milk
- ½ cup (115 g) sugar
- ¼ tsp (1.5 g) baking soda
- In a heavy bottom pan add milk and sugar and bring it to a boil while stirring it constantly.
- Cook for atleast 10 minutes or until it reduces to little more than half it’s quantity.
- Now lower the flame and add baking soda. Stir it constantly for next 5 to 7 minutes till it becomes slightly thick.
- Transfer it in a jar and let it cool down completely.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/home-made-condensed-milk/
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