Three Lemonade Flavors
- 2 cups watermelon
- 4 cups water
- 4 tbsp honey
- ¼ cup lemon juice
- ¼ tsp chaat masala
- Mint leaves
- 2 cups mango cubes
- 4 cups water
- ¼ cup lemon juice
- 4 tbsp honey
- ¼ tsp jeera powder
- ½ cups cucumber
- ¼ cup mint
- 4 cups water
- 4 tbsp honey
- ¼ cup lemon juice
- To make the watermelon lemonade, you need to cut watermelon in medium sized chunks and blitz them in a food processor.
- To that, add in water, lemon juice, honey, chaat masala and mint leaves. Combine this well.
- Serve this with some ice and fresh mint leaves. Enjoy!
- To make the mango lemonade, you need to cut mango in small cubes and blitz them in a food processor with 2 cups of water.
- To that, add in the rest of the water, lemon juice, honey and jeera powder. Combine this well.
- Serve this with some ice. Enjoy!
- To make the cucumber mint lemonade, you need to cut cucumber in small sized chunks and blitz it in a food processor with mint leaves and 2 cups water.
- Sieve this to remove any chunky parts.
- To that, add in the rest of water, lemon juice and honey. Combine this well.
- Serve this with some ice, lemon and mint leaves. Enjoy!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/three-lemonade-flavors/
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