Lockdown Orange Cake- dairy free & eggless!
- 1 tsp baking powder
- 1 tsp baking soda
- zest of one orange
- 1 cup powdered jaggery/ brown sugar/ white sugar
- ½ cup fresh orange juice
- ½ cup vegetable oil
- ¾ cup hot water
- ½ cup cream
- ½ cup chocolate
- Pre-heat your oven to 180 degrees.
- In a mixing bowl, mix your vegetable oil and jaggery/white sugar/brown sugar really well.
- To this, add orange juice and hot water. Mix properly with a whisk until well combined.
- Sift in the all purpose flour, baking powder, and baking soda.
- Lastly, add the zest of a fresh orange into your batter.
- Mix the dry ingredients and wet ingredients only until incorporated. Don’t over-beat.
- Bake for 30-40 mins until a skewer inserted comes out clean.
- For the ganache, mix both cream and chocolate and melt well in the microwave.
- Top the ganache on a cooled cake.
- Enjoy!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/lockdown-orange-cake-dairy-free-eggless/
3.5.3251