Nutella Mug Cake
- ¼ cup all purpose Flour
- 2 Tbsp Cocoa powder
- ¼ tsp Baking Powder
- 2 Tbsp Castor Sugar
- 2 tsp Vegetable Oil
- ¼ cup milk
- 2 Tbsp Nutella
- Mix all the dry ingredients- flour, cocoa powder, baking powder, and caster sugar in your cup.
- Once your ingredients are mixed well, add the vegetable oil and the milk.
- Give the batter a good mix.
- Add the nutella and mix again.
- Microwave for 70 seconds.
- Top with icecream and serve.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/nutella-mug-cake-recipe/
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