Mug Cake- Three eggless recipes!
 
 
Ingredients
Banana and chocochip mug cake
  • ¼ cup all purpose flour
  • 2 tbsp cocoa powder
  • ¼ tsp baking powder
  • ¼ cup milk
  • 2 tsp oil
  • 2 tbsp mashed bananas
  • 2 tbsp chocochips
Snicker’s mug cake
  • ¼ cup all purpose flour
  • 2 tbsp cocoa powder
  • ¼ tsp baking powder
  • ¼ cup milk
  • 2 tsp oil
  • 2 tbsp caramel
  • 2 tbsp caster sugar
  • Crushed toasted peanuts
Oreo and cream mug cake
  • ¼ cup all purpose flour
  • ¼ tsp baking powder
  • ¼ cup milk
  • 2 tsp oil
  • 2 tbsp cream cheese
  • 2 tbsp caster sugar
  • ¼ cup oreos
Instructions
  1. To make the banana and chocolate chip mug cake, take your microwave safe mug and add all purpose flour, cocoa powder, baking powder, and baking soda. Use a small whisk to combine and make a well in the center.
  2. Add in milk, oil, mashed bananas, and chocolate chips and mix everything together.
  3. Cook it in the microwave for 70 seconds.
  4. For the Snicker's mug cake, add all the dry ingredients in a microwave safe mug and combine. This includes all purpose flour, cocoa powder, baking powder, and caster sugar.
  5. Make a well in the center and add milk, oil, and gently mix to combine with dry ingredients. Lastly, add in caramel and mix that in too.
  6. Add some crushed peanuts on top and pop it in the microwave for 70 seconds.
  7. For the Oreo and cream mug cake, in a microwave safe mug add all purpose flour, baking powder, and sugar. combine the ingredients and gradually add in milk, and oil. Add in crushed oreos and a dollop of cream cheese in the middle. Cook it in the microwave for 70 seconds.
  8. Enjoy!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/3-mug-cake-recipes/