Fudge Balls
- ¼ cup dark chocolate
- ¼ cup milk chocolate
- ⅓ cup condensed milk
- 2 tablespoons almonds, chopped
- 2 tablespoons hazelnuts, chopped
- 2 tablespoons walnuts, chopped
- Cocoa powder, to roll
- Pistachios, to garnish
- Melt together the dark and milk chocolate over a double boiler.
- Add to it condensed milk and mix to combine
- Fold in chopped almonds, hazelnuts and walnuts.
- Refrigerate the mixture for 10 minutes so its easier to roll out into balls.
- Scoop out the fudge mixture and roll into balls
- Roll them in cocoa powder and press into chopped pistachios.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/fudge-balls/
3.5.3251