DOUBLE CHOCOLATE GRANOLA
- 1 cup traditional oats
- ½ cup white quinoa
- ¼ cup roughly chopped walnuts
- ¼ cup flax seeds
- ¼ cup assorted seeds
- ¼ cup pine nuts
- ½ cup cocoa powder
- 1 teaspoon cinnamon powder
- ½ teaspoon ginger powder
- zest of one orange
- ½ cup honey/maple syrup
- ½ cup chocolate chips
- Pre-heat the oven to 180C.
- In a large bowl combine oats, quinioa, walnuts, seeds and pine nuts.
- Mix in the cocoa powder.
- Add cinnamon powder, ginger powder and orange zest. Mix well.
- Add the honey/maple syrup and mix until everything is well combined.
- Transfer the mixture onto a baking trey lined with parchment paper.
- Bake at 180C for 15-20 minutes.
- Once the granola is out of the oven, add the chocolate chips.
- Store the double chocolate granola in an air-tight container.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/double-chocolate-granola/
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