Triple Chocolate Banana Bread
- ½ cup ( 113g) salted butter, melted
- ½ cup (88g) dark chocolate, melted
- 1 cup (200g) caster sugar
- 2 eggs, lightly beaten ( or 1 cup Greek Yogurt) 285g
- 3 mashed bananas ( 1 cup)
- 2 cups (240g) all purpose flour
- ½ cup (50g) cocoa powder
- ½ tsp (2g) baking powder
- ½ tsp(3g) baking soda
- ½ tsp (2g) cinnamon powder
- ¼ cup(60mL) milk
- ½ cup (63g) crushed walnuts
- ½ cup (88g) chocolate chips
- Pre-heat the oven to 180C and line a loaf pan with parchment paper
- In a large bowl, combine melted chocolate and butter.
- Mix in the caster sugar.
- Beat in the eggs and mix well.
- Beat in the mashed bananas. Mix until everything is well combined.
- In a separate bowl, whisk together flour, cocoa powder, baking powder, baking soda and cinnamon powder.
- Using a spatula fold the dry ingredients into the wet ingredients. Mix only until everything is incorporated and there are no large flour pockets.
- Whisk in the milk.
- Fold in the walnuts and chocolate chips.
- Pour the batter into prepared loaf pan. If you like, top with more crushed walnuts, chocolate chips and banana slices.
- Bake at 180C for 30-40 minutes or until a skewer inserted into the center comes out clean. Your triple chocolate banana bread is ready!
Recipe by Bake with Shivesh at https://bakewithshivesh.com/triple-chocolate-banana-bread/
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