Vegan Orange Loaf Cake
  • 2 cups all purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • zest of one orange
  • a pinch of salt
  • ½ cup brown sugar
  • ½ cup organic white sugar
  • ½ cup fresh orange juice
  • ½ cup vegetable oil
  • ¾ cup hot water
  1. Pre-heat the oven to 180C and prepare a loaf pan.
  2. In a medium bowl, whisk to combine flour, baking powder, baking soda, salt and orange zest.
  3. In a large bowl combine, both the the sugars, orange juice,vegetable oil and water.
  4. Add the dry ingredients to the wet ingredients. Fold to combine. Do not over mix.
  5. Pour the batter into the loaf tin and bake at 180C for 30-40 minutes
Recipe by Bake with Shivesh at