Vegan Orange Loaf Cake
- 2 cups all purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- zest of one orange
- a pinch of salt
- ½ cup brown sugar
- ½ cup organic white sugar
- ½ cup fresh orange juice
- ½ cup vegetable oil
- ¾ cup hot water
- Pre-heat the oven to 180C and prepare a loaf pan.
- In a medium bowl, whisk to combine flour, baking powder, baking soda, salt and orange zest.
- In a large bowl combine, both the the sugars, orange juice,vegetable oil and water.
- Add the dry ingredients to the wet ingredients. Fold to combine. Do not over mix.
- Pour the batter into the loaf tin and bake at 180C for 30-40 minutes
Recipe by Bake with Shivesh at https://bakewithshivesh.com/vegan-orange-loaf-cake/
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