RAGI CEREAL IN MICROWAVE
- ⅓ cup ragi flour
- 1 tbsp peanut butter
- 1 tbsp cocoa powder
- 1 tbsp jaggery powder
- 2 + ½ tbsp milk
- In a bowl add ragi flour, peanut butter , cocoa powder , jaggery powder and milk.
- Combine everything together till it forms a smooth dough.
- Shape the dough into small round balls.
- Take a microwave safe plate and place a parchment paper on it. Spread the cereal balls on the parchment evenly.
- Microwave this for 3 minutes .
- Once the cereal comes to room temperature, add it in a bowl with milk and enjoy.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/ragi-cereal-in-microwave/
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