APPLE-PEAR QUINOA CRISP
- 2 apples, sliced
- 2 pears, sliced
- ΒΌ cup brown sugar
- 1 tbsp lemon juice
- 1 tsp cinnamon powder
- ¾ cup
- black quinoa flour
- ½ cup rolled oats
- ½ teaspoon baking powder
- 50gm cold butter
- Pre-heat the oven to 180C.
- In an oven safe dish, mix apples, pears, brown sugar, lemon juice and cinnamon powder
- In a separate bowl, combine quinoa flour, oats and baking powder. Using your hands, mix butter into the mixture until it resembles a coarse meal.
- Spread the oat mixture on the fruit. Bake at 180C for 20 minutes.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/apple-pear-quinoa-crisp/
3.5.3251